This post originally appears on The Lab NYC

Daphne Oz has quickly become one of Daytime television’s most recognizable faces as a co-host of ABC’s hit show “The Chew” while building an exciting lifestyle brand that her father, Dr. Oz, a star TV personality himself would be very proud of. She is also a bestselling author, who’s first book “The Dorm Room Diet”, put her on the culinary scene, and now with her newest bestseller “Relish: An Adventure in Food, Style, and Everyday Fun” has asserted her at the top of TV/Culinary world. Daphne is also the coauthor of the New York Times bestseller The Chew: Food. Life. Fun. Daphne has been featured in the New York Times, Wall Street Journal, Washington Post, Reader’s Digest, Glamour, Teen Vogue, Seventeen, Cosmopolitan, People, and US Weekly; cohosted The View; and appeared on Good Morning America, Fox & Friends, The Dr. Oz Show, and NPR’s Weekend Edition.

Here is a great description of what to expect from “Relish” on Amazon:
“Dive into the relish life!

Daphne Oz, cohost of ABC’s hit lifestyle show The Chew, shares the concerns of women everywhere: How can I eat food that is delicious and nutritious, live in a home that feels like mine, develop my personal style, find purpose and love in my life, get out and see the world, and still have me time left over? In short, how do I start living a life worth relishing?

In Relish, Daphne shares her essential and practical advice for happy, healthy eating and delicious living—perfect for everyone who wants to start leading a better life right now. Filled with beautiful food and entertaining photos, real-world decorating ideas for achievable inspiration, and lots of creative lifestyle imagery, Relish offers easy ways to fill your life with fun.

Relish Food—Life should be delicious! Enjoy happy eating and stress-free entertaining with more than fifty of Daphne’s favorite, fail-proof recipes—the ones she turns to again and again: Banana-Pecan Buttermilk Pancakes; Chocolate Mint Chip Smoothie; Grilled Cantaloupe and Vegetable Salad; Chile Jam Chicken; or Spaghetti with Staten Island Special (Marinara) Sauce. And save room for desserts like Strawberry Cake with Caramel Fleur de Sel Whipped Cream Frosting or Chocolate Fudge Pops. Then raise a toast with inspired, festive drinks to suit the occasion, whether it’s a Grapefruit Thyme Spritz or Spiced Winter Wine.

Relish Style—Life should be beautiful! Daphne makes it easy to cultivate a stylish existence at home, in your wardrobe, and in your beauty kit with expert decorating, styling, and makeup tricks that will simplify your life and help you achieve the professional look on a budget.

Relish Life—Life should be full! Getting the most out of life means figuring out how to balance navigating your career, relationships, and playtime with vision and joy. Sharing from her personal experience, Daphne offers simple strategies to help you work smart, play hard, skip town, and enjoy the ride!

With Daphne, the goal is not perfection—it is to keep reaching and maximizing the moment. Relish will inspire you to improve every area of your life by making the process easy, inviting, and, above all, fun!”

Here “The King Of Kamelot” chats #InTheLab with the beautiful and talented co-host of ABC’s “The Chew”, Daphne Oz, to talk about her wonderful new book “Relish”, becoming the co-host of a hit daytime talk show, being the daughter of TV icon Dr. Oz, creating her own identity and brand separate from his, being 17 years old and 180 lbs., how she uses social media to communicate with fans, and so much more!

Here is Daphne Oz on Good Morning America/ABC News and The View talking about “Relish”: